The idea for this dish came from Recipe Girl's Orzo with Roasted Vegetables. We tested it with orzo, too, but love the way it turned out with quinoa. We also added a bunch more vegetables! This recipe is very flexible, so feel free to switch up the vegetables based on what you have on hand or what you prefer. We also love that this dish can be served warm right away, but also tastes great cold for lunch the next day!