Try your hand at a quick and easy stir fry made with tons of veggies and your favorite protein on hand. This is an easy way to get dinner on the table FAST with just about anything you have in the fridge!
Choose your ingredients below to make 6 servings.
Oil
These oils can handle the high heat of a stir-fry. Choose one.
canola oilcoconut oilgrapeseed oilpeanut oil
Aromatic
Choose between two or more to create great flavor layers.
Choose between two and five veggies. Try to add a variety of colors and textures for the tastiest and healthiest dish.
bok choiasparagusbaby cornbean sproutsbroccolibrussel sproutscabbagecarrotscauliflowereggplantgreen/string beansmushroomsbell pepperssnap peassquash (yellow)water chestnutszucchini
Stir-Fry Sauce
Start with soy sauce (or braggs aminos) + rice wine vinegar + water. Now choose one or two others ingredients to add saltiness, sweetness or intensity to your stir-fry.
XO sauceorange juiceoyster saucehoisin saucehoneybrown sugar
Sauce Seasoning (optional)
Cornstarch for thickening or spice for even more flavor.
Chinese 5-spicepepper flakescornstarch
Yum-ify (optional)
Optional ingredients to make your stir-fry Super Yummy!